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Jamesbo · September 5th, 2009, 12:09 PM

Since you're from Louisiana and already know how to blacken shrimp. Here's another one.

Smoked Gouda cheese grits [add a little bacon] topped [ not mixed in]with blacken shrimp. Yummy

Please report back.

September 5th, 2009, 12:09 PM	#6 (permalink)
Jamesbo Moderator Join Date: Jun 2008 Location: Atlanta, Georgia Posts: 4,999	Redolsman Since you're from Louisiana and already know how to blacken shrimp. Here's another one. Smoked Gouda cheese grits [add a little bacon] topped [ not mixed in]with blacken shrimp. Yummy Please report back. __________________ 69 H/O 69 442 convertible 69 Vista Cruiser 69 442 hardtop "Growing old is mandatory,Growing up is optional"